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Chicken And Soba In Peanut Sauce

Nutrition per serving    (USDA % daily values)
CAL
802
FAT
129%
CHOL
105%
SOD
138%

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Ingredients for 4 servings

1 10-ounce package sugar snap peas

1 one-inch piece fresh peeled ginger

4 scallions, thinly sliced

1 tablespoon Asian sesame oil

1 garlic clove

1/2-1 teaspoon red chile flakes (to taste)

2/3 cup warm water

1 1/2 tablespoons soy sauce

1 8-ounce package soba noodles (Japanese Buckwheat noodles)

1/2 cup smooth peanut butter (not all-natural)

1 rotisserie chicken (1 1/2 to 1 3/4 pounds)

1 teaspoon sugar

1 tablespoon red wine or cider vinegar

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