Jicama Slaw Recipe

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Nutrition per serving    (USDA % daily values)
CAL
760
FAT
66%
CHOL
6%
SOD
85%

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Ingredients for 4 servings

1 medium jicama

1/2 bunch fresh cilantro, leaves chopped

1/2 teaspoon salt

1 (11-ounce) can Mandarin orange segments, drained, 1/4 cup juice reserved

1/4 cup mayonnaise

3 tablespoons apple cider vinegar

1/4 teaspoon fajita seasoning

1/4 teaspoon pepper

2 cups angel hair cole slaw

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