Chicken Soft Tacos With Tangy Guacamole

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1/4 C plus 2 tbsp vegetable oil, divided

3 cloves garlic, halved

2 sm serrano chile peppers or 1 sm jalapeno, halved

1/2 C loosely packed cilantro

1/3 C freshly squeezed lime juice (about 2 limes)

1 tsp salt, divided

1/4 tsp freshly ground black pepper

4 boneless, skinless chicken breast halves (about 1 1/4 lb)

1 lg white onion, sliced 1/4" thick

2 ripe hass avocados

12 corn tortillas (6" size)

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