Sausage And Shrimp Fried Wontons Recipe

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Nutrition per serving    (USDA % daily values)
CAL
101
FAT
3%
CHOL
3%
SOD
15%

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Ingredients for 100 servings

1/4 cup fresh coriander, chopped

100 Round Wonton skins

2 garlic cloves, minced

Quarter-size slice ginger, finely minced

4 ounces peeled, deveined shrimp and finely chopped

6 ounces ground pork (if you can't find it, substitute sweet Italian sausage)

1 tablespoon sesame oil

Salt and crushed red pepper

2 tablespoons rice vinegar

2 tablespoons soy sauce

1/4 cup chicken broth

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