Chicken Pot Pies With Puff Pastry

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Nutrition per serving    (USDA % daily values)
CAL
1534
FAT
267%
CHOL
208%
SOD
34%

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Ingredients for 4 servings

1/2 teaspoon dried thyme

1/4 cup dried onion flakes

4 slices Swiss cheese

1 sheet frozen puff pastry, cut into four squares

1 (8 ounce) can carrots, drained

1 teaspoon ground black pepper

4 cups chicken broth

1 egg, beaten with

1 (8 ounce) can white potatoes

1/2 cup unsalted butter

1/2 cup all-purpose flour

1 bay leaf

1 tablespoon water

1 dash hot pepper sauce

2 cups diced cooked chicken

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