Coastal Crab Cakes

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Oxmoor House


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1 pound lump crabmeat, drained and shell pieces removed

1/2 cup dry breadcrumbs

1/2 cup chopped green onions

2 tablespoons grated Parmesan cheese

1 teaspoon dry mustard

1 large egg, lightly beaten

1 tablespoon light mayonnaise

1 tablespoon fat-free milk

1/4 cup all-purpose flour

1 teaspoon olive oil

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