Mom's Shrimp Macaroni Salad

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Nutrition per serving    (USDA % daily values)
CAL
179
FAT
47%
CHOL
4%
SOD
26%

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Ingredients for 8 servings

3/4 cup mayonnaise

1/8 teaspoon chili powder

2 tablespoons white wine vinegar

1/2 teaspoon celery seed

1 tablespoon chopped fresh parsley

2 ounces cooked salad shrimp

2 tablespoons ketchup

1/4 teaspoon hot pepper sauce

1/2 cup diced celery

1/4 cup sweet pickle relish

1 cup uncooked elbow macaroni

1 tablespoon finely diced onion

1 teaspoon prepared horseradish

1 tablespoon chopped green bell pepper

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