Cuban Black Bean Soup

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Cookstr
Nutrition per serving    (USDA % daily values)
CAL
23
FAT
2%
CHOL
0%
SOD
94%

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Ingredients for 6 servings

1 tablespoon fine sea or kosher salt

½ cup Sofrito

½ cup canned Spanish-style tomato sauce

¼ Scotch bonnet or jalapeño pepper (optional)

Black Beans

3 tablespoons alcaparrado or chopped pimiento-stuffed olives (see Notes)

Healthy dose of freshly ground black pepper

Two 14½-ounce cans chicken broth

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