Baked Gefilte Fish

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Cookstr
Nutrition per serving    (USDA % daily values)
CAL
254
FAT
28%
CHOL
72%
SOD
50%

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Ingredients for 6 servings

2 pounds halibut, sole, or sea bass fillets

½ teaspoon ground pepper , preferably white

2 large eggs

2 tablespoons vegetable oil (optional)

Paprika , to taste

¼ cup matzo meal

2 medium carrots , grated

2 medium onions , finely chopped

2 ribs celery , finely chopped

1 teaspoon sugar (optional)

1½ teaspoons salt

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