Poached Prunes And Kumquats

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David Lebovitz
Nutrition per serving    (USDA % daily values)
CAL
242
FAT
1%
CHOL
0%
SOD
1%

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Ingredients for 6 servings

2 cups (500 ml) water

1/2 cup (125 ml) port wine

1/2 cup (100 g) sugar

1 cinnamon stick

1 thick slice of lemon

20-25 prunes (dried plums)

1 cup (250 ml) water

1/4 cup (50 g) sugar

15-20 kumquats, sliced and seeded

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