Pulled-Pork Tamales

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Ketchup in tamales?
d9bfaf0f1363   •  13 Jan   •  Report
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1 large onion, coarsely chopped

1/2 cup ketchup

1/4 cup honey

1/4 cup red wine vinegar

2 tablespoons Worcestershire sauce

2 tablespoons ancho chile powder

2 large garlic cloves

Coarse salt and freshly ground pepper

One 3 1/2 -pound boneless pork shoulder roast, tied

Hot water

Espresso Barbecue Sauce

2 cups masa harina (see Note)

1/3 cup solid vegetable shortening

1 1/4 teaspoons baking powder

24 fresh corn husks (from about 5 ears of corn), optional

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