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Recipe Details
Nutrition

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12 Ingredients

  • 3 (1 1/2 to 2-lb) live lobsters
  • 3 lemons, juiced
  • 3 limes, juiced
  • 1 orange, juiced
  • 1 rib celery, diced
  • 1 jalapeno, diced
  • 1/2 cucumber, diced
  • 1/4 cup arugula, chopped
  • 1/4 red onion, diced
  • Kosher salt and freshly ground black pepper
  • 2 heads radicchio, quartered
  • 2 Tbsps olive oil

Preparation

Read recipe preparation at Food Network  

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