Mediterranean Summer Salad

By Sunset
2 faves
More from this source
Sunset

Comments

Add a comment

Ingredients

8 ounces orzo pasta

2 cups halved cherry tomatoes

1 cup fresh basil leaves, chopped

1 teaspoon minced garlic

1/4 cup toasted pine nuts

1/2 cup Greek olives such as kalamata, pitted and halved

4 ounces feta cheese, broken into large chunks

2 cups baby spinach leaves

1 tablespoon extra-virgin olive oil

2 tablespoons balsamic vinegar

Salt

freshly ground black pepper

You might also like

Corn And Zucchini Salad
Framed Cooks
Green Bean Salad With Mustard Vinaigrette
Real Simple
Green Bean & Tomato Salad
Veggie Num Num
Grilled Zucchini Salad
Not Without Salt
Light And Healthy Summer Pasta Salad
Bakers Royale
Chickpea Salad Recipe
Cookie and Kate
Cherry, Arugula And Quinoa Salad
Cookie and Kate
Grilled Corn, Mint, And Scallion Salad
Whole Living
Tomato, Corn And Zucchini Salad With Brown Rice
The Year In Food
Strawberry-Avocado Quinoa Salad
Cheeky Kitchen