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Simple Jambalaya

1 fave
Nutrition per serving    (USDA % daily values)
CAL
844
FAT
104%
CHOL
96%
SOD
114%

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Ingredients for 4 servings

1/2 cup diced carrots

2 tablespoons olive oil

2 cups 365 Everyday Value™ jasmine rice (available in the freezer section)

1/2 cup thinly sliced celery

1 cup low-sodium chicken broth

1 cup diced onion

1 (12-ounce) package andouille sausage, sliced in 1-inch pieces

1 (14 1/2-ounce) can 365 Everyday Value™ Diced tomatoes with green chiles

1 pound (16-20 count) fresh raw shrimp, peeled and deveined

Salt and pepper, to taste

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