Raspberry Mousse Cheesecake

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Nutrition per serving    (USDA % daily values)
CAL
285
FAT
64%
CHOL
42%
SOD
13%

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Ingredients for 12 servings

1/2 teaspoon vanilla extract

2 cups frozen whipped topping, thawed

1 cup raspberry jam

2 eggs

1 (9 inch) graham cracker crust

1/2 cup white sugar

2 (8 ounce) packages cream cheese, softened

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