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Mashed Sweet Potatoes

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Rachael Ray
Related tags
sides gluten free low fat nut free vegetarian thanksgiving
Nutrition per serving    (USDA % daily values)
CAL
317
FAT
2%
CHOL
1%
SOD
17%

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Ingredients for 4 servings

2 1/2-3 pounds sweet potatoes

1 cup buttermilk

Salt and freshly ground black pepper

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