Goulash In A Dash

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BBC Good Food
Nutrition per serving    (USDA % daily values)
CAL
377
FAT
38%
CHOL
32%
SOD
25%

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Ingredients for 4 servings

600.0ml hot beef stock (a cube is fine)

100.0g chestnut mushrooms , quartered

300.0g stir-fry beef strips or minute steak cut into strips

500.0g potatoes , peeled and cut into smallish chunks

natural bio yogurt , to serve

500 g jar tomato -based cooking sauce

handful of parsley leaves, roughly chopped

1 tbsp vegetable oil

2 tsp paprika

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