Classic Layered Salad

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1/2 cup light mayonnaise

2 tablespoons grated Parmesan cheese

2 teaspoons sugar

1/8 teaspoon salt

1/8 teaspoon black pepper

1 large ripe tomato, cut into 8 wedges

4 cups torn iceberg lettuce

2 cups small cauliflower florets

1/2 cup thinly sliced red onion

1 tablespoon bottled real bacon bits

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