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Not Exactly Chili's Restaurant's Vegetarian Quesadillas

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Food.com
Related tags
appetizer nut free vegetarian cinco de mayo latin mexican
Nutrition per serving    (USDA % daily values)
CAL
445
FAT
61%
CHOL
21%
SOD
54%

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Ingredients for 3 servings

olive oil

1 1/2 cups brown button mushrooms , sliced

pepper

2 garlic cloves , roasted

1/2 cup smoked gouda cheese or smoked cheddar cheese , etc

1 (12 ounce) jar marinated artichoke hearts

1/4 teaspoon red pepper flakes

1/4 cup cilantro leaf , chopped

1 cup baby spinach leaves, cut into ribbons

6 whole wheat tortillas or spelt tortillas

1 medium yellow onion , thinly sliced

salt

1 teaspoon oregano

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