Chicken Schnitzel With Mushroom Sauce

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Ingredients

2 bone-in chicken breasts

3/4 cup flour

2 large eggs beaten

1 cup plain breadcrumbs

Kosher salt, to taste

Freshly ground black pepper, to taste

1/4 cup canola oil

2 tablespoons unsalted butter

1 (8-ounce) package sliced mushrooms

1 teaspoon chopped garlic

1 cup chicken broth

1 tablespoon Worcestershire sauce

1/3 cup sour cream

1 tablespoon chopped parsley, for garnish

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