FOODILY. Discover amazing recipes. Follow amazing cooks. Sign up free

Pan Fried Catfish Po'boys With Green Tomato Chow Chow Recipe

Nutrition per serving    (USDA % daily values)
CAL
1260
FAT
72%
CHOL
55%
SOD
581%

Comments

Add a comment

Ingredients for 6 servings

2 1/2 tablespoons paprika

3 tablespoons pickling spice

3 cups distilled white vinegar

1 1/2 cups milk

1 tablespoon dried thyme

1 teaspoon salt

1/4 teaspoon cayenne

1/4 cup salt

3 tablespoons plus 1 1/2 teaspoons Essence, recipe follows

1 tablespoon cayenne pepper

3 medium onions, peeled and coarsely chopped

Thinly sliced creole tomatoes, for garnish

1 cup fresh jalapenos, stemmed and chopped

1 1/2 cups green tomato Chow Chow, recipe follows, for garnish

shredded iceberg lettuce, for garnish

2 1/2 cups sugar

3 medium red bell peppers, seeded and chopped (2 1/2 cups)

3/4 cup mayonnaise

6 individual po'boy breads, about 8 inches long, or 6 (8-inch) lengths french bread

1 tablespoon dried oregano

6 catfish fillets, (about 6 ounces each)

1 tablespoon hot pepper sauce, plus more for serving

1 tablespoon black pepper

2 tablespoons garlic powder

3 medium green bell peppers, seeded and chopped (2 1/2 cups)

1 cup water

3/4 cup Creole mustard

3 medium yellow peppers, seeded and chopped (2 1/2 cups)

2 tablespoons salt

1 dozen green tomatoes, cored and quartered (3 1/2 pounds)

1 1/2 cups yellow cornmeal

vegetable oil, for frying

1 tablespoon onion powder

1 1/2 cups all-purpose flour

Sliced dill or sweet-hot pickles, for garnish

You might also like

Fried Catfish Po Boy Recipe
Food Republic
Crispy Catfish Po Boys
Fine Cooking
Catfish Po'boy
Every Day with Rachael Ray
Catfish Po'boy With Hoisin-Peanut Sauce
Cooking Light
Grilled Seafood Po'boy
Southern Living
Catfish Po'boys
Cooking Light
Shrimp Po Boy Sandwich
Simply Recipes
Po' Boy Sandwiches
Real Simple
Oyster Po'boy Sliders Recipe
Food Republic
Quick Shrimp Po' Boy
Real Simple