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Skillet-Roasted Rosemary Potatoes

185 faves
Nutrition per serving    (USDA % daily values)
CAL
503
FAT
38%
CHOL
0%
SOD
40%

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Ingredients for 3 servings

8 to 10 small red potatoes or other waxy potatoes

2 to 3 Tbs. olive oil

8-inch sprig rosemary; more to taste

3/4 tsp. kosher salt

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