Oven Fried Chicken Monterey

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Food.com
Nutrition per serving    (USDA % daily values)
CAL
838
FAT
115%
CHOL
116%
SOD
59%

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Ingredients for 8 servings

1/4 cup sliced pitted ripe olives

1 (13 ounce) can evaporated milk

1 teaspoon lemon juice

16 chicken thighs

1 cup crushed tortilla chips

1 envelope taco seasoning mix

1/4 teaspoon Tabasco sauce

1/4 cup flour

2 tablespoons minced onions

1/2 head lettuce , shredded

1 tablespoon oil

1 cup shredded monterey jack cheese

2 tablespoons flour

1/4 cup butter

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