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Fajita Burgers

18 faves
Nutrition per serving    (USDA % daily values)
CAL
597
FAT
102%
CHOL
39%
SOD
89%

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Ingredients for 4 servings

1 pound medium ground beef

1 tablespoon taco seasoning or 1/2 package of store bought

1/4 cup salsa

1 tablespoon Worcestershire sauce

1 handful cilantro, chopped

1 tablespoon oil

2 onions, sliced

1 green bell pepper, sliced

1 red bell pepper, sliced

1/4 cup water or broth

4 buns

4 slices pepper jack cheese

1 cup salsa (optional)

1 cup guacamole (optional)

sour cream (optional)

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