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Five-Spice Barbecued Pork Chops With Asian-Style Succotash

2 faves
Nutrition per serving    (USDA % daily values)
CAL
1002
FAT
130%
CHOL
185%
SOD
36%

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Ingredients for 4 servings

4 center-cut boneless pork chops

1 teaspoon five-spice powder

2 teaspoons grill seasoning blend, such as McCormick brand Montreal steak seasoning

4 tablespoons vegetable oil, divided

1/4 cup hoisin sauce, found on the Asian foods aisle at the grocery store, divided

3 cloves garlic, chopped

1 red bell pepper, chopped

2 generous handfuls of pea pods, coarsely chopped

2 cups frozen corn

4 scallions, chopped

Juice of 1 lime

2 teaspoons hot sauce

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