Grilled Turkey, Brie, And Apple Butter Sandwich With Arugula Recipe

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Tyler Florence on Food Network
Nutrition per serving    (USDA % daily values)
CAL
2803
FAT
598%
CHOL
362%
SOD
164%

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Ingredients for 1 serving

8 slices stone-milled rye artisan bread, about 1/2-inch thick

5 to 6 tablespoons unsalted butter, softened

1/2 pound brie cheese, thickly sliced

1 pound sliced fresh roasted deli turkey

1/4 cup store-bought apple butter

1 bunch arugula, stems trimmed

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