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Indulgent Bake Shop Chocolate Chunk Cookies

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Hershey's
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Ingredients

4 pkgs. (4 oz. each) HERSHEY'S Semi-Sweet Chocolate Baking Bars

1 cup (2 sticks) butter or margarine, softened

1 cup packed light brown sugar

1/2 cup granulated sugar

2 teaspoons vanilla extract

2 eggs

2-1/4 cups all-purpose flour

1 teaspoon baking soda

1/2 teaspoon salt

1 cup chopped nuts(optional)

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