Broccoli Noodle Salad & Asian Peanut Citrus Sauce

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Campbell's Kitchen
Nutrition per serving    (USDA % daily values)
CAL
388
FAT
59%
CHOL
0%
SOD
53%

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Ingredients for 10 servings

1 package (16 ounces) linguine or other long pasta, cooked and drained

1/2 cup Crisco® canola oil

1/2 cup Jif® creamy peanut butter

1/2 cup orange juice

1/2 cup lemon juice

1/2 cup soy sauce

1 tablespoon sugar

1 small red, yellow or green pepper, chopped (about 1/2 cup)

1 large onion, chopped (about 1 cup)

1 tablespoon minced garlic

1 pound broccoli florets (about 3 cups)

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