Basic Cupcakes (Vegan)

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Food.com
Nutrition per serving    (USDA % daily values)
CAL
210
FAT
25%
CHOL
0%
SOD
24%

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Ingredients for 12 servings

75 ml orange juice

1/4 cup soya flour

1 1/4 cups self-rising flour

1 cup icing sugar

1/2 cup caster sugar

1/2 cup all- vegetable margarine

75 ml water

flavoring (suggestions above) (optional)

2-4 tablespoons warm water or lemons or orange juice (or a mix of the two)

1/2 teaspoon bicarbonate of soda

flavoring (optional, suggestions above)

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