Mackerel With Cucumber Salad

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Cookstr
Nutrition per serving    (USDA % daily values)
CAL
144
FAT
44%
CHOL
1%
SOD
4%

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Ingredients for 4 servings

salt and freshly ground black pepper

1 shallot , finely chopped

2 tbsp fresh lemon juice

1 tbsp chopped dill , plus more to garnish

¼ cup olive oil , plus more to serve

½ green bell pepper , seeded and chopped

4 whole small mackerel , cleaned and boned

1 cucumber , peeled

½ tsp Dijon mustard

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