Wicked Good Veggie Chili

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Nutrition per serving    (USDA % daily values)
CAL
349
FAT
79%
CHOL
7%
SOD
47%

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Ingredients for 8 servings

2 teaspoons chili powder

2 (12 ounce) cans diced tomatoes with juice

1 bunch cilantro, chopped

1 green bell pepper, chopped

2 carrots, finely chopped

1 (8 ounce) container dairy sour cream

1 cup water

1 teaspoon ground black pepper

1/2 cup texturized vegetable protein (TVP)

2 (12 ounce) cans kidney beans with liquid

1 tablespoon honey

2 1/2 tablespoons olive oil

6 cloves garlic, minced

1 bunch green onions, chopped

1 teaspoon salt

2 teaspoons ground cumin

1/4 teaspoon cinnamon

1 onion, chopped

2 teaspoons ground cayenne pepper

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