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Vegan "Flourless" Chocolate Cake

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Nutrition per serving    (USDA % daily values)


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Ingredients for 8 servings

6 oz unsweetened chocolate dark or Belgian chocolate broken into pieces

1 1/2 cup Vanilla Hemp Dream or non-dairy vanilla milk of choice, heated till hot

1 tbsp bourbon vanilla

1 14oz can organic pumpkin puree

1 1/4 cup organic golden brown sugar

1/2 cup Buckwheat Flour

2 tbsp tapioca starch or potato starch

1 tbsp dry Ener-G Egg Replacer

1 tsp Xanthan Gum

1/2 tsp sea salt

1 1/2 tsp baking powder

1 tsp Cinnamon or ginger

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