Coconut Shrimp W/ Curry Dipping Sauce

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Ingredients

1 lb shrimp (peeled & deveined, tails on)

1 can light coconut milk

1 cup flour + 1/2 cup

2 eggs

1 cup panko breadcrumbs

1 cup shaved coconut

6 tbsp light mayonnaise

2 tbsp light sour cream

1 tbsp curry powder

1/2 tsp cayenne pepper

2 tbsp minced onion

salt and pepper (to taste)

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