Pork Schnitzel Alla Armer Mädchenfeinschmecker

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Poor Girl Gourmet
Nutrition per serving    (USDA % daily values)
CAL
572
FAT
113%
CHOL
91%
SOD
21%

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Ingredients for 4 servings

4 x sirloin cutlets, approximately 1/4 pound each, pounded to approximately 1/4-inch thickness.

1 cup panko breadcrumbs

2 tsp fennel seed

2 tsp dried thyme

salt and pepper

1/2 cup all-purpose flour for dredging the cutlets

2 x eggs, well beaten, for coating the dredged cutlets

3-4 tbsp olive oil

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