Smoked Trout Enchiladas

By Sunset
More from this source


Add a comment


1 cup thin red onion slices

1/2 cup lime juice

3/4 pound boned, skinned smoked trout

1/2 cup (4 oz.) nonfat cream cheese

1 can (19 oz.) green enchilada sauce

1/2 cup fat-skimmed chicken broth

8 corn tortillas (6 in.)

3/4 cup chopped green onions (including tops)

1/2 cup shredded reduced-fat jack cheese

You might also like

Simply Perfect Chicken Enchiladas
Cheeky Kitchen
Roasted Zucchini, Black Bean + Goat Cheese Ench...
Sprouted Kitchen
Enchiladas Verdes Recipe
Homesick Texan
Green Chile Enchiladas
Simply Recipes
Slow Cooker Enchiladas
The Kitchn
Black Bean Sweet Potato Enchiladas
Cookie and Kate
Roasted Vegetable & Chicken Stacked Enchiladas
The Naptime Chef
Cheese Enchiladas
Homesick Texan
Roasted Vegetable And Black Bean Enchiladas Verdes
Pamela Salzman
Chicken Enchiladas With Tamra’s Ranchero Sauce
The Naptime Chef