Roasted Lemonade Recipe

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Ingredients

2 cups sugar

1/2 cup freshly squeezed lemon juice

Mint leaves, for garnish

Sugar, to taste

Ice

Water, to cover the lemons

1/2 vanilla bean, scraped

4 to 6 cups water

12 lemons, softened by rolling, or placed in a microwave for 30 seconds, halved

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