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Tagliatelle Alla Romagnola

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Crafty Farm Girl
Related tags
main-dish low carb nut free dinner italian
Nutrition per serving    (USDA % daily values)
CAL
222
FAT
60%
CHOL
31%
SOD
7%

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Ingredients for 4 servings

1 oz prosciutto, sliced 1/8 inch thick

6 tbsp unsalted butter

kosher salt

About 3 ounces dried pasta, preferably egg tagliatelle

Freshly grated Parmigiano-Reggiano

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