Chicken Chili

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Food.com
Nutrition per serving    (USDA % daily values)
CAL
587
FAT
81%
CHOL
65%
SOD
125%

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Ingredients for 6 servings

1/2 cup green pepper , chopped

15 ounces white beans (1 can)

1/4 teaspoon garlic powder

3/4 cup celery , sliced

30 ounces sliced tomatoes or chopped tomatoes

1 1/2 lbs chicken breasts , cut in bite-size pieces

2 teaspoons chili powder

1 1/2 cups water

1 cup orange cheddar cheese

6 ounces tomato paste

3/4 cup onion , chopped

1/2 teaspoon black pepper

1 cup grated parmesan cheese

1 tablespoon olive oil

2 teaspoons salt

30 ounces dark red kidney beans

1 tablespoon worcestershire sauce

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