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Easy Yet Romantic Filet Mignon

3 faves
Nutrition per serving    (USDA % daily values)
CAL
787
FAT
161%
CHOL
112%
SOD
37%

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Ingredients for 2 servings

2 tablespoons minced shallot

1/4 teaspoon onion powder

2 slices bacon

2 teaspoons olive oil

2 (8 ounce) beef tenderloin steaks, cut 1 inch thick (about 1 pound total)

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