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Thermidor-Style Salmon Steaks

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Campbell's Kitchen
Related tags
main-dish low carb nut free memorial day dinner
Nutrition per serving    (USDA % daily values)
CAL
262
FAT
38%
CHOL
34%
SOD
12%

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Ingredients for 4 servings

4 salmon steaks, 3/4-inch thick

1/2 cup milk

dash Ground black pepper

1 can (10 3/4 ounces) Campbell's® condensed Cream of mushroom soup

2 tablespoons dry sherry

4 slices pasteurized prepared swiss cheese (about 3 ounces)

paprika

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