Orange Scented Squash Blossom Quesadillas

2 faves
More from this source
Sippity Sup
Nutrition per serving    (USDA % daily values)
CAL
761
FAT
103%
CHOL
25%
SOD
29%

Comments

Add a comment

Ingredients for 4 servings

25 squash blossom, cleaned with stamens removed

0.5 lb monterey jack cheese, thinly sliced or grated

2 T canola oil

6 green onions and part of their greens, thinly sliced

1 clv garlic, peeled & minced

1 t orange zest

2 t fresh oregano leaves, minced

0 kosher or sea salt salt, as needed

8 nine-inch flour or corn tortillas

1 ripe avocado, peeled and sliced

0 green tomatillo salsa, served along side

0 cilantro leaves as garnish

You might also like

Squash Blossom Quesadillas
Homesick Texan
Fried Quesadillas With Two Fillings
Epicurious
Squash Blossom Quesadillas
Simply Recipes
Squash Blossom Quesadilla
Cooking With My Kid
Squash Blossom Quesadillas
Leite's Culinaria
Summer Squash Quesataco (Quesadilla + Taco) W/...
A Cozy Kitchen
Mirna's Squash Blossom Quesadillas
In Erika's Kitchen
Quesadillas De Flor De Calabaza (Squash-Blossoms)
Food.com
Grilled Chicken And Vegetable Quesadillas
America's Test Kitchen Feed
Quesadillas
The Pioneer Woman