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Iceberg Salad With Buttermilk Ranch Dressing Recipe

107 faves | 2 recommends
Nutrition per serving    (USDA % daily values)
CAL
154
FAT
33%
CHOL
4%
SOD
17%

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Ingredients for 4 servings

1 garlic clove

1/3 cup buttermilk

1/2 cup mayonnaise

Kosher salt and freshly cracked black pepper

2 scallions, trimmed

1 head iceberg lettuce, washed, shaken dry, and cored

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