My Mother's Manhattan Recipe

More from this source
The Kitchn


Add a comment



2 ounces whiskey (My mom's choice is Canadian Club.)

2 ounces sweet vermouth

Maraschino cherry, for garnish (the ones with the stems look nicer and are easier to enjoy)

You might also like

My Mom's Manhattan Recipe
The Kitchn
Aged Rum Takes Manhattan: Arabian Rose Cocktail...
Food Republic
Manhattan With A Twist
The Kitchn
43 Manhattan
Jeffrey Morgenthaler
Strega's Walnut Manhattan
SF Gate
Manhattan Hot Toddy
Lucky’s Manhattan
Drink of the Week
Sippitysup's Big Apple Manhattan Cocktail
Sippity Sup
Boozy Manhattan Milk Shake
Self Magazine
Erik Hakkinen'S Manhattan