Buffalo Blue Cheese Dip

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1 (8-ounce) package cream cheese at room temperature

1/2 cup flat leaf parsley

1/4 cup green onions

1/2 cup sour cream

2 Tablespoons white wine vinegar

1 clove garlic

1 teaspoon hot sauce

1 teaspoon lemon zest

1/2 teaspoon pepper

1/2 cup crumbled blue cheese


carrot sticks

chicken strip

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