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Fudgy Joy Cookies

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dessert vegetarian

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Ingredients

2 cups all-purpose flour

1/2 cup quick-cooking oats

1/2 cup cocoa

1 teaspoon baking soda

1/4 teaspoon salt

1 cup butter or margarine

3 (1-ounce) squares semisweet chocolate, finely chopped

1 cup sugar

1/2 cup firmly packed brown sugar

2 large eggs

2 teaspoons vanilla extract

3/4 cup finely chopped flaked coconut

1/2 cup slivered almonds, toasted and coarsely chopped

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