Warm Apple And Dried Cherry Crisp

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1 1/2 cups rolled oats

3/4 cup light brown sugar

1/2 cup all-purpose flour

2 teaspoons cinnamon

3/4 teaspoon salt

1 stick (4 ounces) unsalted butter, melted

4 Granny Smith apples—peeled, cored and cut into 1-inch chunks

1/2 cup dried tart cherries (2 ounces)

1/2 cup granulated sugar

2 tablespoons honey

1 tablespoon fresh lemon juice

Pinch of freshly grated nutmeg

Unsweetened whipped cream

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