Dal-Makhani

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Food.com
Nutrition per serving    (USDA % daily values)
CAL
415
FAT
72%
CHOL
27%
SOD
29%

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Ingredients for 4 servings

200 g Urad Dal (black)

100 g butter or ghee

250 g onions

300 g red beans

100 g tomatoes

5 garlic cloves (Lehsan)

50 g green chilies

50 g ginger (Adrak)

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