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Chicken Enchilada Lasagna Bundles

Nutrition per serving    (USDA % daily values)
CAL
646
FAT
96%
CHOL
67%
SOD
86%

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Ingredients for 6 servings

12 uncooked lasagna noodles

4 1/2 ounces chopped green chilies

1 medium tomato , chopped

1/2 cup chopped green onion

1 cup shredded monterey jack pepper cheese

2 (10 ounce) cans enchilada sauce

1 cup sour cream

1 cup shredded cheddar cheese

2 cups diced cooked chicken

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