Steak And Noodle Stir-Fry

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2 tbsp vegetable oil

1 lb sirloin steaks , thinly sliced

1 onion , sliced

2 cloves garlic , minced

1 cup baby carrots , halved

1 tbsp mild curry paste

1 can (10 oz/284 mL) chicken stock

2 tbsp hoisin sauce

1/4 tsp ground ginger

1 pkg precooked Chinese noodles

8 oz asparagus , cut_in 1-1/2-inch (4 cm) lengths

1 cup sugar snap peas

1 tbsp cornstarch

2 green onions , sliced

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