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Cucumber Yogurt Salad

2 faves
Nutrition per serving    (USDA % daily values)
CAL
61
FAT
7%
CHOL
4%
SOD
2%

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Ingredients for 4 servings

2 cucumbers, peeled, quartered lengthwise, then sliced

Plain yogurt, about 1 cup

1 teaspoon dried dill, or a couple of teaspoons of fresh dill

Sprinkling of salt and pepper

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